Sunday, October 16, 2016

Week 43 - A Short Week

Sometimes you just need to take a day off.  That was me this past week.  I took Friday off, in spite of the fact that Monday had been Columbus Day holiday and therefore no work for me, and my regular day off is always Tuesday.  Friday is John's day off so we all hopped in the car and went to Silver Dollar City for the day.  Currently, they are in the middle of their annual Festival of Craftsmen and Cowboys.  This, along with their Olde Tyme Christmas, are our two favorite festivals at the City.  We rarely miss seeing these festivals each year.  There are basket-makers, weavers, woodcarvers, animal trainers, glassblowers, potters, jewelry-makers, quilters, coopers (barrel and buckets), folks who make sell honey products, vendors who make natural creams, lotions, soaps, salves, and balms, amazing cooks offering food from huge HUGE outside wok-like skillets to the usual kettle corn and dipping dots.  And the autumn decorations are out of this world. See?

The workers were busy putting up lights in preparation for the Olde Tyme Christmas festival that starts on November 5th. 
There will be a total of over 5 million lights throughout the park.  We will post more about this festival later in December.  

Mom and I went into the Pottery shop...John ambushed us when we came out.

That's a lady named Joanne behind us...she inadvertently photobombed us so we introduced ourselves...never saw her before or after!  TeeHee.

We had a wonderful time at the City...ran into our nephew and his wife and children while we were there...it's always neat to see folks you know at the City.  

Of course, we went to Brown's Candy Factory for fudge and brittle - Pecan, Cashew, Black Walnut, you name it, they have it!   Then it was on to the Taffy Shoppe - pear, mango, cherry coke, peach jalapeno, banana, watermelon, cinnamon.  And, of course, some Cherry Mashes for John and Mom...they were in heaven! When we first arrived, John rushed down to Sullivan's Mill and ordered 2 loaves of fresh Indian Bread...we picked it up after 3:00...while waiting for it to cool enough to be put in bags, we also picked up some freshly ground corn meal, and some sourdough bread mix as well as a 5 pound bag of Indian Bread mix so we can make it ourselves.  The head baker there told John that their sourdough bread mix works equally well in the bread machine!  I see sourdough bread in our future much more often.

My brother recently retired and his wife sent us this picture.  The only thing I can say about this is - I am totally jealous!
Have a wonderful week, my friends.  Thanks for stopping by.

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